Ingredients:
Hard-boiled eggs - 2
Chilly powder - 1/2 teaspoon
Turmeric powder - 1/4 teaspoon
Salt
pepper
Juice of 1/2 lemon
Method:
Cut the boiled eggs into two halves for proper application of the masala.
Mix the chilli powder, turmeric powder, lemon juice, salt and pepper into a paste, add little water if necessary.
Roll the eggs and coat it properly.
Leave for a couple of minutes for the mixture to properly coat.
Heat pan and pour oil, let it heat.
Fry the eggs till golden brown.
No comments:
Post a Comment